Customer Conference & Client Appreciation Venue in Hanoi — Maison Vie
Maison Vie is a French fine dining venue for customer conferences and client appreciation dinners in Hanoi, at 28 Tăng Bạt Hổ, Hai Bà Trưng. Its largest configuration gives your event the entire third floor as one 150-guest hall, with pre-set menus from 395,000 VND per guest. Open daily 11:00–14:00 and 17:30–22:00.
What does a client event need from a restaurant?
A client appreciation dinner, product launch or partner meeting is nothing like an internal party: the guests are the people your company values most. The venue must deliver three things — privacy for the event alone, a per-guest menu fixed in advance so costs never drift, and service formal enough that every guest feels the respect intended. At Maison Vie, Executive Chef Joel F. Tisserand — 40 years at the stove across France, England, China and Southeast Asia — builds a French menu on Vietnamese terroir: Nha Trang tuna, Tam Đảo forest mushrooms, Phú Quốc vanilla. See the real spaces in the photo gallery.
Spaces for 20 to 150 guests
Maison Vie's strongest card for a customer conference in Hanoi: book the Room 5+6+7+8 configuration and every partition on the third floor comes out, opening four rooms into one connected 150-guest hall — the entire floor belongs to your event, with no walk-in diners mixed in. Across all floors, the restaurant seats up to 250.
| Space | Capacity | Floor |
|---|---|---|
| Private Room 1 | 20 guests | 2 |
| Room 8 | 20 guests | 3 |
| Room 5 | 46 guests | 3 |
| Room 7 | 50 guests | 3 |
| Room 5+6 | 60 guests | 3 |
| Main Hall — 1st Floor | 80 guests | 1 |
| Room 5+6+7 | 120 guests | 3 |
| Room 5+6+7+8 (entire third floor, partitions removed) | 150 guests | 3 |
Mid-sized events can combine spaces: the main hall for the full guest list, plus Private Room 1 (20 guests) or Private Room 2 (10) on the second floor to receive executives and honoured guests before the opening. See every room and send a request on the private dining & events page.
Cost per guest — fixed set menus, no surprises
Client events at Maison Vie are booked as set menus, so the budget is approved once and holds:
| Menu | Price per guest |
|---|---|
| Menu d'Affaires — 2 services (lunch events, Mon–Fri 11:00–14:00) | 395,000 VND |
| Menu d'Affaires — 3 services (lunch, Mon–Fri) | 485,000 VND |
| Menu d'Affaires — 4 services (lunch, Mon–Fri) | 575,000 VND |
| Menu Dégustation — 3 to 7 services | 855,000 – 1,595,000 VND |
| Menu Signature | 1,795,000 VND |
| Vegetarian menu — 2 to 4 services | 425,000 – 725,000 VND |
5% service charge and 10% VAT not included. For lunch conferences on a tight agenda, the Menu d'Affaires serves a complete meal in about 45 minutes (2 services), 60 minutes (3) or 75 minutes (4), plus roughly 10 minutes on busy days — organisers can schedule to the minute. Browse every set menu on the set menu page and current offers on the offers page.
Wine for your guests
Hosting valued clients over French wine leaves a lasting impression: Menu Dégustation wine pairings run from 1,400,000 VND per guest (3–4 services) to 3,000,000 VND (6–7 services), or choose bottles from the wine list — the team advises on matches for the event's menu and budget.
Book your client event at Maison Vie
The full-floor 150-guest configuration can host only one event per evening, so companies typically hold their date weeks ahead:
- 📍 28 Tăng Bạt Hổ, Hai Bà Trưng, Hanoi
- 🕘 Open daily: 11:00–14:00 & 17:30–22:00
- 📞 +84 904 150 383
Send your guest count, target date and per-guest budget via the private dining & events page — the team will propose rooms, menus and a wine plan to match.
FAQ
How many guests can Maison Vie host for a customer conference?
Up to 150 guests in one connected hall — the third floor opens rooms 5+6+7+8 into a single space, and the entire floor then belongs to your event. Across all three floors, the restaurant seats 250.
How much does a client event cost per guest?
Lunch events use the Menu d'Affaires from 395,000 VND per guest (Mon–Fri). Evening dinners run 855,000 – 1,595,000 VND on the Menu Dégustation, or 1,795,000 VND on the Menu Signature. 5% service charge and 10% VAT not included.
Will a lunch conference finish in time for the afternoon?
The Menu d'Affaires serves a complete meal in about 45–75 minutes depending on the number of services, plus roughly 10 minutes on busy days — the midday programme ends on schedule. Available Mon–Fri, 11:00–14:00.
Is there a private room to receive VIP guests before the opening?
Yes. On the second floor, Private Room 1 seats 20 and Private Room 2 seats 10 — suited to welcoming both companies' executives or speakers before they join the main hall.
Are vegetarian menus available for guests?
Yes. A vegetarian set menu of 2 to 4 services is available at 425,000 – 725,000 VND per guest, built on seasonal vegetables with the same French technique.
Where is Maison Vie and when is it open?
28 Tăng Bạt Hổ, Hai Bà Trưng district, Hanoi. Open daily 11:00–14:00 and 17:30–22:00.