Explore the stories behind fine wines, French cuisine, and gastronomic philosophies
Maison Vie serves herb-crusted lamb rack — the carré d'agneau with a Vietnamese-herb crust, an aromatic reduction and celeriac purée — at 28 Tang Bat Ho, Hai Ba Trung, Hanoi. It is 990,000 VND on the…
Maison Vie is a French fine dining company party venue in Hanoi, at 28 Tăng Bạt Hổ, Hai Bà Trưng. Private rooms cover every team size from 4 to 150 guests, with set menus from 395,000 VND at lunch…
Maison Vie serves Coq au Vin — the classic French chicken braised for hours in red wine — at 28 Tang Bat Ho, Hai Ba Trung, Hanoi. Because the dish demands a long, slow braise, it is prepared to…
Maison Vie is a French fine dining restaurant for year-end company parties in Hanoi, at 28 Tăng Bạt Hổ, Hai Bà Trưng. Private rooms and banquet spaces host 4 to 150 guests in one connected hall, with…
Maison Vie serves Beef Bourguignon — beef slow-braised in Burgundy-style red wine, with tagliatelle and forest mushrooms — at 28 Tang Bat Ho, Hai Ba Trung, Hanoi. It is the Premium main of the Menu…
Maison Vie serves classically seared foie gras at 28 Tang Bat Ho, Hai Ba Trung, Hanoi, for 495,000 VND per portion. The lobe is caramelised to a crisp exterior while the centre stays molten, and…
Looking for French escargots in Hanoi? At Maison Vie, a French fine-dining restaurant in a neoclassical villa at 28 Tăng Bạt Hổ, Hai Bà Trưng, the Burgundy snails are baked in garlic-parsley butter…
Looking for a truly romantic restaurant in Hanoi for a memorable dinner for two? Amid the rush of the capital, Maison Vie is a place where time slows down — a French Neoclassical villa with warm…
